From ballerinas to tennis champs this diet is way more than a trend. By Jessica Ciencin Henriquez “I’ve been dancing since I was 3,” says Juliet Doherty, an 18-year-old ballerina. “When I was training, I was told protein, protein, protein all the time, but I would get so lethargic.” In an effort to increase her stamina, Juliet started eliminating meat…

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Slaughtering animals and harming them are wrong deeds and not only affects the one who kills animals but also the one who consumes them. Vegetarianism is based on the ideals of ahimsa (non-violence) and the sacredness of life People from foreign countries like U.S. are adapting to the vegetarian lifestyle adhering to the age-old belief of a pure and healthy…

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Evangelist Franklin Graham has converted to one of the last things his largely conservative following would have imagined: a modern American vegan. The son of Billy Graham announced to his 747,000 Twitter followers that he is adopting a vegan diet in the new year, which means he will not eat animal products. This includes no butter, eggs and milk. Graham…

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Even unsweetened, it’s sweeter than dairy, with fewer calories Sippable superfoods are a daily wellness staple—whether it’s your daily green juice, your post-workout protein drink, or your cold-pressed custom blend. But how do you keep your combos interesting? Welcome to Back to the Roots, our sponsored series with 1915 Bolthouse Farms™ where we’ll highlight The Buzziest Things in a Bottle…

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The Institute of Plant Based Medicine (IOPBM) was founded and developed in the Spring of 2020 by Dr. Angie Sadeghi along with her team of practitioners. Our team realized that there is a gap in connecting medical knowledge with nutritional knowledge in the healthcare world. We as individual practitioners realized that a plant based approach was the best for our patients and to be…

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Do you know what vegetable cashmere is? Have you heard of modal? Lyocell? Instead of wool, you can wear some of the many natural vegan fabrics that don’t involve punching and stomping on sheep. Recently, we’ve seen a surge of high-performing vegan fabrics that are the perfect combination of soft and sustainable. These vegan fabrics are the face of our…

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These burgers are packed with flavor, fiber and protein while still being low in fat. We love them grilled, but you can also pan-fry them. Pan spray a non-stick skillet and enjoy in all 4 seasons! >>MORE [See more Recipes.]

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Honey, that magical gold liquid produced by our wee bee friends, is not considered vegan. Saying so might make some omnivores cock their heads and question: why not? It doesn’t hurt the bees, right? Wrong. In short, bees produce honey as a food source for themselves — not for humans to put atop their granola. Honey is made by bees…

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Interest in veganism has reached an all-time high this year, datafrom Google Trends shows. It reflects the notable rise inpopularity of plant-based diets and vegan lifestyles around theworld amid the coronavirus pandemic, with consumersincreasingly conscious of the dangers of the meat supply chainand prioritising health, safety and sustainability.According to a report analysing the popularity of veganism byChef’s Pencil, a food…

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Keep your dog’s tail wagging with treats and tasty kibble from these vegan and vegan-friendly companies! Wondering what to feed your vegan fur babies? We’ve got the answers! When it comes to finding food for your pup, you want to make sure they have the best nutrition possible. That’s why we’ve curated a list of vegan and vegan-friendly brands that…

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