Vegan runners: can a plant-based diet provide what you need to compete – and win?

“In 2004, I was the only vegan in the village,” says Fiona Oakes, a multi-world-record-breaking marathon runner. “But now you see vegan runners everywhere.”

An animal lover who set up her own animal sanctuary, Oakes started a running club called Vegan Runners in 2004. The idea came about after she saw the long-distance runner Paula Radcliffe on TV and spotted an opportunity. Oakes was a good runner and thought that, if she got faster, she could end up alongside Radcliffe at the start line of the London marathon, on national television, with the words “Vegan Runners” emblazoned across her vest. >>MORE

to top

Join our Mailing list!

Receive invitations, announcements, newsletters and more, on local and national events and issues.