Here are some vegan gluten-free recipes for breakfast, lunch, dinner, and dessert!
With more and more people and businesses constantly recognizing the benefits of a vegan lifestyle, eating a plant-based diet is easier than ever— even if you’re gluten-free, too.
There are endless vegan gluten-free recipes available online that are delicious, easy to make, and will fill you up.
So, we’ve rounded up some of the tastiest plant-based gluten-free recipes you can make at home, from dinners to breakfasts to desserts.
If you’re new to cooking vegan and gluten-free, make sure to keep an open mind.
Incorporating vegan or gluten-free eating into your routine can seem overwhelming at first, so we asked blogger Jasmine Briones for her best advice. Briones runs the recipe blog Sweet Simple Vegan, where all the recipes are vegan, and there’s an entire gluten-free recipe section.
“The best tip for learning vegan and gluten-free cooking is to keep an open mind — these recipes will not be exactly like you remember, but that’s OK!” Briones tells Green Matters exclusively via email. “These recipes are a new and still delicious renditions of the recipes you already now, just made from plants!”
Keeping that in mind, here are a few exciting plant-based and gluten-free recipes you can access for free online, starting with one from Sweet Simple Vegan.
Chocolate Peanut Butter Protein Baked Oatmeal
