Food Choice and Sustainability

by Dr. Richard Oppenlander

Dr. Oppenlander’s goal with this book is to increase awareness in order to effect positive change—before it is too late.

This is a groundbreaking book, and given the urgency and magnitude of the problem, it’s a book that anyone who cares about our future and that of other species should read —individuals, academic institutions, businesses, organizations, and policy makers. Categories of global depletion are detailed, widely held myths are debunked, critical disconnects are exposed, and unique, profound solutions >>MORE

The importance of Dr. Richard Oppenlander’s work to save planet Earth and its animal inhabitants exceeds the importance of reversing epidemic diseases of gluttony, including heart disease, diabetes, and cancer.  ~ John McDougall, MD, Internist, Author, and Researcher

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