By Jordan Muto, Today.com/food One man is proving that what seems like a trying task to most can be done with a little dedication — and vegetables. We’re talking about losing weight. Long haul Mississippi trucker Bobby Anderson realized that after 21 years on the job, it was time to reevaluate his lifestyle… The biggest game changer was that he…
Watch free youtube videos for delicious recipes, and inspiration! Living a healthy lifestyle and offering people plant-based cooking ideas is a passion for Ron Badach. After appearing on ABC’s The CHEW, Ron began posting his dishes to his YouTube Channel—Ron Badach Callicoon Kitchen. Ron hopes to see an increase in parents getting involved with their children in the kitchen and…
by Brianne Hogan, Ecorazzi Suzy Amis Cameron shares with The Huffington Post about the “radical wake-up call” that led her to adopting a vegan diet, alongside husband James Cameron. Amis Cameron says that for, 26 years, she paid close attention to what her family was eating, ensuring it was healthy and nutritious. “We purchased grass-fed meat and free-range eggs, enjoyed…
Gluten-Free, Vegan, Non-GMO,and Good for You! What is vegan at the bakery? All of it! We’ve got you covered right down to our sprinkles! We’ve researched all our sweeteners, food colorings, chocolates, non-dairy milks, and flours to ensure there are no animal products or by-products present in our desserts.Erin McKenna’s Bakery
Feline Fanciers in need of a caffeine fix can satiate both addictions at cat cafes cropping up in cities from coast to coast. The combo of hot coffee and furry friends traces its roots to Taiwan, but the phenomenon took off in Tokyo. The concept is not blossoming in the West, where new cafes help animals find permanent homes. Cat…
Using its own seasoned seitan (a meat substitute made from wheat gluten), Upton’s Naturals has created a line of vegan soups. The made-in-the-U.S.A. line comes in Chick & Noodle, Chick Tortilla, and Italian Wedding recipes, each containing 6-8 grams of plant-based protein per serving and just 120-160 calories per bowl. The Non-GMO Certified (NSF) and Plant Based Certified soups also…
Just because a cupcake is egg-freeand dairy-free doesn’t mean it can’t beamazingly delicious! Adding mashed banana to this cupcake batter not only gives it one of the essential banana split flavors but also works as a great substitute for eggs, helping to give the cupcakes structure as they bake. Just be sure you don’t overmix these cupcakes; small lumps of…
By Amanda Loviza-Vickery After relocating from a much smaller property in Willow, Woodstock Farm Sanctuary’s re-opening celebration was not quite a typical petting zoo or festival. Toddlers in cow T-shirts that said “Friends not Food” laughed as they pet a sheep with a prosthetic leg. Long lines snaked around food trucks with names like “Veggie Oasis” as families waited to…
Because Veganism Can Be More DeliciousThan You Probably Think by Phoebe Waller/Bustle A couple of months ago I decided to make the transition to a vegan lifestyle. What made the change a heck of a lot easier for me was my collection of vegan cookbooks. I used many resources during my transition from vegan blogs to videos made by my…
by Bridget Creel, Editor With all of the diet variations that exist, it is difficult to decipher which are the healthiest, the best for weight loss, or which will prevent health problems. Vegan diets may be adopted for religious reasons, moral reasons, or health reasons. According to a study by The Vegetarian Resource Group, about 16 million United States citizens…
The craziest thing about painter, poet and self-made millionaire Tong Kim is not that he has survived three armed robberies. Neither is it the fact that he’s confident humans should live to 170 years. Or that he’s eaten only nuts, berries, lettuce and other vegan ingredients for the last 53 years. Or that he bought and overhauled the former Carmel…